Herring Salad

(Grandma's recipe)

Ingredients:

12-16 oz. jar sliced herring in cream sauce with onion (1 fish)

1 large pickle (half sour or dill)

2 hard boiled eggs

(put salt and eggs in water, bring to a boil, turn off and cover for 20-30 minutes)

2 medium apples, peeled (macintosh)

1 can beets, cubed or julienne, drained (1 lb.)

25 whole capers

salt, seasoned salt, pepper, etc.

2 heaping tbsp. mayonnaise

a little vinegar

Directions:

Cut everything to bite size, mix and chill.